Please see below for our Cocktail menus, which can individually selected and tailor made to suit your individual requirements. Please note all our cocktail menus are displayed.
(V) -Vegetarian Option
COCKTAIL MENU C
Crudites with seasonal Dips (V)
Choux Pastry Cups
stuffed with
Roasted Peppers and Goats Cheese (V)
Tuna Mousse
Bite size Selection of Quiches
Caramelised Garlic & Brie Cheese Tartlets (V)
Canapes
Baguetine with Parfait de Canard and Confit d'Orange
Toasted Bilinis with Creme Fraiche and Avruga Caviar
Honey Roasted Ham and Asparagus on Melba Toast
Spicy Naan with Smoked Chicken Mousse Coriander and Mango
Toasted whole grain with Smoked Scottish Salmon and Lemon Zest
Goats Cheese with Italian Parsley and Sun Dried Tomato on Feuillette (V)
Black Figs & Marinated Fetta on Whole Grain Melba Toast (V)
